- Premium Extra Virgin Olive Oil
- Koroneiki Variety from Messinia, Peloponnese, Greece
- Cold Extracted
- Low Acidity (max 0.3%) indicating superior quality
- Ideal for salads, finishing dishes, and dipping bread
- Rich, fruity aroma with a smooth, bitter finish
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Experience the pure essence of Greece with our Premium Extra Virgin Olive Oil, exclusively made from the renowned Koroneiki olives grown in the fertile region of Messinia, Peloponnese. Our Olive Oil is cold-extracted to preserve its robust flavor and nutritional integrity, boasting a low acidity of just 0.3%, which is a hallmark of superior quality.
This golden elixir is perfect for elevating your culinary creations, whether you’re drizzling it over salads, finishing dishes, or dipping fresh bread. Savor the rich, fruity aroma and smooth, bitter finish that can only come from the finest olives, carefully harvested and pressed to perfection.
Indulge in the authentic taste of Greece, where tradition and quality meet in every drop.
antigoni –
perfect!